Toronto Restaurants Guide
These are some of the restaurants we visit regularly in Toronto.

Bier Markt Restaurant & Bar Review
Being on the lookout for a high quality bar or lounge in Toronto, I was pleasantly surprised when I was introduced to Bier Markt by some friends.

Restaurant Review: China House
China House perfectly represents a different time. The gigantic neon signs above the landmark building have been restored with a tip of the hat to the glory days.

Restaurant Review: The Counter
The Thompson Hotel, 550 Wellington Street West (Bathurst) has a resto which is open 24/7 and serves one of the thickest, gooiest, yummiest PB and J sandwiches.

Restaurant Review: EPIC
Expectations were high but lunch at the Fairmont Royal York Hotel’s restaurant was under the wire. We have a five star staff, a five star room and a three...

Real Steak, No Haute Here!
Seniors Dining Nook, 1397 Yonge Street. Enjoy yourself and take home the rest for your four-legged buddy. Portions are adequate for six legs – your two and his four!

There Is Good and There Is Excellent
Harbour 60 Steakhouse Review. Harbour 60 is MUCH more than a steakhouse. It is one of, if not the finest restaurant in town. Address: 60 Harbour Street Toronto

Ruby Watch Co.
With the celebrity status of chef, staff and general notoriety, this is a new hot place in development. Be prepared to wait a while to get your reservation.

Chimichanga
The newest Mexican restaurant. Sister to the Yonge and Eglinton eatery, this smaller version has a similar menu but is just a little more chic than uptown.

The Lobster Trap
Located a couple of blocks north of Lawrence on Avenue Road, this was one of a few places we all went for a fancy Sunday night for dinner.

KOKO
Every once in a while, a foodie is exposed to new and unique taste sensations. Such is the new fusion of Japanese and Korean served at Koko on Yorkville.

Cafe Leopold
One of my favorites in St. Clair West neighbourhood is Cafe Leopold. Those who dined at Pastis on Yonge will marvel at Chef Claude's new home.

Serra Ristorante Review
Splendid Mediterranean food, regal desserts and Italian coffee. Service a little bit sleepy if not unfriendly.

Sabatino’s Restaurant
Nice atmosphere, great service, nothing wrong with the food. But nothing exceptional that a decent amateur cook couldn't make him or herself.

The Regal Heights Bistro Review
It's a small place, with oak bench seating as well as wood tables with cast-iron bases. Gothic-style chandeliers cast a warm glow over everything...

Quince Restaurant Review
Quince falls into the category of a must-try – a Mediterranean-inspired bistro with reasonable prices and a reputation for fresh, innovative flavours.

The Stockyards Review: The Stockyards Smokehouse & Larder
The Stockyards is a new kid on the block that's already been voted Toronto's Best Barbecue by NOW Magazine, scoring a perfect 5 out of 5 n's.

How Locavore became Trillium Bistro: The Death of a Fine Restaurant
Until two months ago, Locavore was North Toronto's hottest restaurant. All natural, locally produced ingredients and fine dining. Then it disappeared. Why?

Spice Route: A Great Place to Spice Up an Evening
Phenomenal décor, great lighting (everyone looks more glamorous at Spice Route), handrolled music, a first rate cocktails bar and well above average food.

Restaurant review: Le Paradis – Bijou in the Annex
If you are looking to unwind with old friends and good wine, or a location for a tryst in the Toronto Annex, Le Paradis is the ideal place.
Peter Rzazewski thought on July 30th, 2010 5:24 pm
Elli. You must check out Didier on Yonge, about half a block North of St.Clair. It’s French and it’s the best in Toronto. At least from my experience. Here’s a direct link to the menu: http://www.restaurantdidier.com/site/menu.php